Category FAQs Search : Sustainable
Question: Indoor Vertical Farming: The New Era of Agriculture (Sustainable Agriculture)
Answer:
What is Indoor Vertical Farming?
Indoor vertical farming can be defined as the practice of growing produce stacked one above another in a closed and controlled environment. By using growing shelves mounted vertically, it significantly reduces the amount of land space needed to grow plants compared to traditional farming methods. This type of growing is often associated with city and urban farming because of its ability to thrive in limited space. Vertical farms are unique in that some setups don’t require soil for plants to grow. Most are either hydroponic, where vegetables is grown in a nutrient-dense bowl of water, or aeroponic, where the plant roots are systematically sprayed with water and nutrients. In lieu of natural sunlight, artificial grow lights are used.
(Source: Plug and Play Tech Center, 22 Mar 2021)
Source Link: https://www.plugandplaytechcenter.com/resources/indoor-vertical-farming-new-era-agriculture/