: Molds, mushrooms, and medicines : our lifelong relationship with fungi
Author
: Thomas, Russell
Contributor
: Nur Nadhirah Frida Binti Abdullah
Summary
The Surprising, Spicy Story of Tofu explores the fascinating history of tofu, a food often seen as bland but with a rich background. It covers tofu's origins, its role in different cultures, and why "eating tofu" is an insult in Cantonese.
The book also looks at the many types of tofu and its environmental impact today and this book makes tofu more exciting than you'd expect!